Comments on: Italian Dressing https://downshiftology.com/recipes/italian-dressing/ Healthy eating, living and travel. Mon, 14 Apr 2025 03:21:58 +0000 hourly 1 https://wordpress.org/?v=6.2.6 By: Downshiftology https://downshiftology.com/recipes/italian-dressing/comment-page-1/#comment-376627 Mon, 14 Apr 2025 03:21:58 +0000 https://downshiftology.com/?post_type=recipes&p=61255#comment-376627 In reply to Shi.

Hi Shi – Glad you’re loving this Italian dressing recipe!

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By: Shi https://downshiftology.com/recipes/italian-dressing/comment-page-1/#comment-376601 Mon, 14 Apr 2025 00:53:57 +0000 https://downshiftology.com/?post_type=recipes&p=61255#comment-376601 This dressing is amazing! I love the flavour, it’s one of my favourites to make!5 stars

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By: Lisa Bryan https://downshiftology.com/recipes/italian-dressing/comment-page-1/#comment-376554 Sun, 13 Apr 2025 19:50:30 +0000 https://downshiftology.com/?post_type=recipes&p=61255#comment-376554 In reply to Joseph R.

Thanks so much, Joseph! I’m glad you’re enjoying them!

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By: Downshiftology https://downshiftology.com/recipes/italian-dressing/comment-page-1/#comment-376552 Sun, 13 Apr 2025 19:47:32 +0000 https://downshiftology.com/?post_type=recipes&p=61255#comment-376552 In reply to Maryann Barry.

Excited for you to try this fruit salad, enjoy!

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By: Maryann Barry https://downshiftology.com/recipes/italian-dressing/comment-page-1/#comment-376508 Sun, 13 Apr 2025 12:26:11 +0000 https://downshiftology.com/?post_type=recipes&p=61255#comment-376508 Thank you can’t wait to make this dressing.

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By: Joseph R https://downshiftology.com/recipes/italian-dressing/comment-page-1/#comment-376506 Sun, 13 Apr 2025 12:03:50 +0000 https://downshiftology.com/?post_type=recipes&p=61255#comment-376506 In reply to Downshiftology.

That’s true. The envelopes of Italian dressing I was eating have sugar and maltodextrin in it, and I definitely don’t want to be eating that stuff. Thank you for your replies. You have some real good recipes here. Congrats.5 stars

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By: Lisa Bryan https://downshiftology.com/recipes/italian-dressing/comment-page-1/#comment-376245 Fri, 11 Apr 2025 20:56:49 +0000 https://downshiftology.com/?post_type=recipes&p=61255#comment-376245 In reply to Holly.

Hi Holly – yes, you’re correct on the jar! I believe that was the 6.75 oz jar. Hope you enjoy the Italian dressing!

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By: Lisa Bryan https://downshiftology.com/recipes/italian-dressing/comment-page-1/#comment-376244 Fri, 11 Apr 2025 20:54:48 +0000 https://downshiftology.com/?post_type=recipes&p=61255#comment-376244 In reply to Pearl Staudinger.

Hi Pearl – it’s called a quattro stagioni jar. :)

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By: Downshiftology https://downshiftology.com/recipes/italian-dressing/comment-page-1/#comment-375761 Wed, 09 Apr 2025 00:29:38 +0000 https://downshiftology.com/?post_type=recipes&p=61255#comment-375761 In reply to Jessica.

Hi Jessica – Happy to hear you’re loving this Italian dressing! Sounds like you’ve put it to good use for many recipes.

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By: Downshiftology https://downshiftology.com/recipes/italian-dressing/comment-page-1/#comment-375754 Wed, 09 Apr 2025 00:25:31 +0000 https://downshiftology.com/?post_type=recipes&p=61255#comment-375754 In reply to Joseph R.

Hi Joseph – It’ll be best to add the dressing after they’ve been roasted. Hope that helps!

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