Most Popular Christmas Breakfast Ideas
The best Christmas breakfast includes a combination of savory and sweet ideas. For something sweet, give this pomegranate chia pudding parfait a try!
Servings: 2
Ingredients
For the chia pudding
- 1 cup almond milk (or other milk of choice)
- ¼ cup chia seeds
- 2 teaspoons maple syrup
- 1 teaspoon vanilla extract
For the parfaits
- ½ cup yogurt (dairy or dairy-free)
- ½ cup pomegranate seeds
- ¼ cup sliced almonds
Instructions
- To make the chia pudding: Stir together the almond milk, chia seeds, maple syrup, and vanilla extract together in a bowl. Let rest for 10 minutes, then stir again once the seeds have started to gel. Cover the bowl and place it in the fridge for at least one hour.
- To assemble the parfaits: Dollop yogurt in the bottom of a glass jar. Top that with a few spoonfuls of chia pudding, then a sprinkle of pomegranate seeds, a sprinkle of almond slices, more chia pudding, yogurt, and pomegranate seeds.
- Serve immediately or make the chia pudding parfaits ahead of time and place in the fridge until ready to serve.
Nutrition
Calories: 277kcal | Carbohydrates: 26g | Protein: 12g | Fat: 14g | Saturated Fat: 1g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 5g | Trans Fat: 0.03g | Cholesterol: 3mg | Sodium: 186mg | Potassium: 357mg | Fiber: 11g | Sugar: 12g | Vitamin A: 14IU | Vitamin C: 5mg | Calcium: 382mg | Iron: 2mg